What is Ceramic Coating?

Neoflam's ceramic coating is a healthy, natural alternative to common cookware coatings such as Teflon or silicone. Made by synthesizing natural minerals, our ceramic coating does not contain harmful substances, and prioritizes safety, durability, and convenience.

The Xtrema 7th Generation coating preserves the advantages of previous generation coatings and overcomes limitations.

Table of Contents

• Introduction
• Limitations of Ceramic Coating
• Old vs. New
• Why Neoflam is the Perfect Choice for Your Kitchen

Limitations of Ceramic Coating

The Impact of Heat on Ceramic Coatings

Ceramic coatings are designed to withstand high temperatures, but consistent exposure to extreme heat can cause wear and tear over time. As the coating undergoes thermal stress, its non-stick properties might degrade, leading to a less effective surface. This is something to keep in mind, especially when using cookware that regularly encounters high heat.

Physical Wear and Tear

Everyday use can lead to physical damage that impacts the durability of ceramic coatings. Scratches from utensils or abrasive cleaning tools can gradually weaken the coating’s surface. Over time, this wear can result in a decline in its non-stick performance, meaning it may not work as well as it did when brand new.

Chemical Exposure

Chemical substances, whether from food or cleaning products, can also take a toll on ceramic coatings. Repeated exposure to harsh chemicals might strip away the protective layer, diminishing its effectiveness. To keep your ceramic-coated items in top shape, it’s important to use cleaning products that are gentle on the surface and avoid prolonged contact with strong chemicals.

Neoflam's Commitment to Innovation

Despite the limitations, Neoflam is dedicated to constantly improving its ceramic coating technology. With a focus on durability and convenience, Neoflam is always working on enhancing its coatings to better withstand daily use. Their ongoing development aims to provide a more resilient and long-lasting non-stick surface, ensuring that your ceramic-coated products continue to deliver top-notch performance. Luckily, the next stage in improvement is already here.

Old vs. New

Upgrading the Performance

The new ceramic coating takes everything we love about the old version and cranks it up a notch. While the thermal performance remains rock solid, the real improvements shine in areas that matter most during everyday use.

First off, the new coating is three times more resistant to physical wear—think scratches or surface damage from regular use. It’s also twice as tough against chemical challenges, whether it’s brine or alkali exposure. This means the new ceramic coating is better equipped to handle whatever your kitchen throws at it, all while maintaining that smooth, non-stick finish.

In short, the upgraded ceramic coating is all about giving you more durability and resilience where it counts, making your cooking experience even better than before!

A Closer Look

The latest advancements in ceramic coating technology have brought some serious upgrades compared to the older versions. At the heart of the improvement is the enhanced silica nanoparticle structure. By refining the size and increasing the number of bonds between particles, the new coating is not just stronger—it’s smarter.

Another big win is the strengthening of hydrophobic (oil-repelling) particles around the ceramic base. This improvement means liquids and oils glide off the surface more effortlessly, keeping things cleaner and easier to maintain. Plus, the upgraded non-stick function is more resistant to physical wear, holding up better against the everyday demands of cooking and cleaning.

The result? A ceramic coating that doesn’t just last longer but also performs better, giving you a smoother, stress-free cooking experience!

Product Testing

Curious about how the new ceramic coating stacks up? We put it to the test with everyday ingredients to see how its durability and non-stick performance outshine the old version!

Safety First: New Ceramic Coating Passes the Test

When it comes to cookware, safety is just as important as performance—and the new ceramic coating delivers on both. Through rigorous SGS testing, the coating has been certified free of 224 types of SVHC hazardous substances. That means no harmful chemicals to worry about, giving you peace of mind every time you cook.

With this certification, the new ceramic coating not only meets safety standards but also sets a higher bar for clean, reliable cookware that you can trust in your kitchen.

Why Neoflam is the Perfect Choice for Your Kitchen

Neoflam's 7th Gen XtremaCeramic Coating isn’t just an upgrade—it’s a game-changer. With improved durability against physical and chemical wear, enhanced non-stick performance, and SGS-certified safety proving it’s free from harmful substances, this new coating redefines what you can expect from your cookware. Neoflam’s commitment to innovation shines through in every detail, ensuring a safer, tougher, and more convenient cooking experience. Whether you’re sautéing, frying, or just experimenting in the kitchen, the 7th Gen Ceramic Coating is here to make every meal effortless and enjoyable.